Featured Recipes
One-Pot Lentil Stew
Brown lentils simmer with diced tomatoes, mixed vegetables, and cumin until tender—hearty, fiber‑rich, and truly one‑pot.
Moroccan Spiced Eggplant & Tomato Bake
Layers of roasted eggplant, tomatoes, and warm Moroccan spices baked until tender, finished with fresh herbs — a rustic, plant-based centerpiece.
Protein Shake and Almonds
Protein powder blended smooth with milk or water, paired with a handful of almonds for crunch and staying power.
Chickpea and Spinach Curry
Chickpeas simmer with onion, garlic, warm spices, and light coconut milk before wilting in spinach—vegan, fiber‑rich, and weeknight‑easy with…
Greek Chicken Souvlaki with Tzatziki
Lemony oregano‑marinated chicken is skewered and cooked fast, then served with cucumber‑tomato, red onion, and a generous dollop of tzatziki—clean,…
