Hummus with Carrot Sticks & Cucumber
Meal Slot:
Snack
Prep Time:
5
minutes
Cook Time:
0
minutes
Calories:
160
Kcal
Protein:
4
g
Carbs:
19
g
Fat:
8
g
Cuisine:
Mediterranean
Allergens:
sesame
Serves:
1
Description

A simple, plant-based snack of creamy hummus paired with fresh carrot and cucumber sticks for a balanced boost of fiber and healthy fats.

Ingredients
  • 3 Tbsp hummus (45 g)
  • 1 medium carrot, cut into sticks (60 g)
  • ½ cucumber, cut into sticks (100 g)
Directions
  1. Wash and cut the carrot and cucumber into sticks.
  2. Portion hummus into a small bowl.
  3. Serve vegetables alongside hummus for dipping.

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