Featured Recipes
PB Banana Rice Cakes
Mini rice cakes spread with creamy peanut butter and topped with fresh banana slices—a crisp, quick snack with satisfying crunch.
Egg White Veggie Frittata
Fluffy egg whites baked with mixed vegetables until just set—high‑protein, light, and sliceable for simple breakfasts or meal‑prep.
Peanut Butter & Apples
Crisp apple with PB—fiber + fat for a steady bridge between meals.
Chickpea Quinoa Salad
Protein-packed chickpeas tossed with quinoa, crisp vegetables, and herbs, delivering plant-based protein, fiber, and refreshing flavor in a…
Turkey & Vegetable Stuffed Peppers
Bell peppers baked until tender and filled with ground turkey, onion, garlic, tomato sauce, and cooked rice—comforting, saucy, and weeknight‑friendly.