American BBQ Turkey Meatloaf

Meal Slot:

Dinner

Prep Time:

minutes

Cook Time:

minutes

Protein:

Carbs:

Fat:

Cuisine:

American

Allergens:

eggs, gluten (breadcrumbs)

Serves:

A tender turkey meatloaf glazed with smoky barbecue sauce, baked until caramelized — a lighter, modern twist on a classic American comfort dish.

Heat oven to 375°F (190°C). Line a loaf pan or sheet pan with parchment.
In a bowl, gently combine ground turkey, finely minced onion, breadcrumbs, eggs, minced garlic, salt, and black pepper; mix just until combined.
Shape into a loaf (about 8×4 in) and set on the prepared pan.
Brush 1/4 cup BBQ sauce over the top.
Bake 20–25 minutes, then pull out and brush 2 tbsp more BBQ sauce.
Return to the oven and bake until the center reaches 165°F (74°C), about 45 minutes total.
Rest 5–10 minutes before slicing; serve with the remaining 2 tbsp BBQ sauce.

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