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Sesame Ginger Turkey Lettuce Cups

High Protein
30-Minute Meals
Quick
Convenient
Affordable
Sesame Ginger Turkey Lettuce Cups
Meal Slot:
Lunch
Prep Time:
6
minutes
Cook Time:
9
minutes
Calories:
360
Kcal
Protein:
33
g
Carbs:
15
g
Fat:
18
g
Cuisine:
Asian
Allergens:
soy (use GF tamari if needed)
Serves:
2
Description

A bright, weeknight stir-fry in lettuce-cup form. Fresh ginger and a splash of soy and rice vinegar keep it punchy without being heavy.

Ingredients
  • Lean ground turkey 12 oz
  • Bagged coleslaw mix 2 cups
  • Low‑sodium soy sauce 1 1/2 tbsp
  • Rice vinegar 1 tbsp
  • Fresh ginger 1 tbsp, finely grated
  • Garlic 1 clove, minced
  • Sesame oil 1 tsp
  • Butter/Bibb lettuce leaves 8–10
Directions
  1. Sauté turkey with ginger and garlic in a nonstick skillet until cooked through.
  2. Stir in coleslaw mix, soy sauce, rice vinegar, and sesame oil; cook 1–2 minutes to soften slaw.
  3. Spoon into lettuce leaves and serve.

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